Amorgos restaurants: mountain tavernas and harbour fish
Amorgos is raw and uncommercialised, and its food scene mirrors that authenticity. In Chora, Tranzistor serves creative plates in a vine-covered courtyard. At Katapola port, Mourayo has the freshest grilled fish. In Aegiali, Le Grand Bleu (named after the film shot here) serves catch-of-the-day with Amorgian views. Expect honest prices and generous portions everywhere.

















